May 22, 2010
We made the wedding cake for my co-workers sons wedding. They're colors are dark purple and dark blue, but the lighting doesn't do it justice. The top tier is vanilla velvet with fudge filling; 2nd tier was mocha cake with cookies n' cream filling; 3rd tier was lemon cake with lemon curd filling; and the bottom tier was vanilla velvet with vanilla buttercream filling. We delivered it to a church in Stockton. All the cala lillies are handmade from gumpaste. Congratulations Kyla and Chris!!
May 16, 2010
We had three events this weekend for a total of 484 cupcakes. 54 cupcakes went to a women's brunch Saturday morning, 120 mini cupcakes were delivered to a wedding reception in Walnut Creek, and 300 were delivered to a wedding in Oakdale. The first cupcakes were triple chocolate with cookies n' cream filling, and vanilla with strawberry filling and both frosted with vanilla buttercream, and I made lavender and pink fondant daisies to go on each. The second order had 4 different flavors: german chocolate, strawberry lemonade, carrot, and vanilla. All were frosted with vanilla buttercream, except the german chocolate, and they each had a gumpaste flower on top. The final batch were half triple chocolate and half vanilla, frosted with vanilla buttercream and each one had a crystalized viola on top.